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  • White Wine Vinegar 350ml

  • Red Wine Vinegar 350ml

  • White Wine Vinegar 250ml

  • Red Wine Vinegar 250ml

  • Apple Vinegar 390ml

  • Apple Vinegar 250ml

  • Apple Vinegar 500ml

  • Organic unfilterred
    Apple Vinegar 500ml

With a history that goes back more than 5,000 years, as the first traces of vinegar can be found in Egypt and Mesopotamia before 3000 BC, vinegar is probably the first flavouring used by man to flavour his food. Apple cider vinegar has been used for centuries for a variety of purposes, including healing wounds and aiding digestion. Today, it continues to be popular for its potential health benefits, which include weight loss, lower blood sugar levels and improved heart health. Vinegar and apple cider vinegar have antimicrobial properties, and vitamins and minerals such as potassium, magnesium and vitamin C. PAN Zafiropoulos insists on the natural fermentation process and uses Greek raisins and wines from the Attica vineyard as raw material.