White Vinegar from Alcohol & Grapes 4lt
White vinegar made from alcohol and staphyllium is a popular ingredient in cooking and baking, adding a spicy flavor to sauces, marinades and gravies. With its many uses, white vinegar is a must-have in every home.
|No added sugar||
White vinegar made from alcohol and grapes goes well with a variety of foods, such as salads, roasted vegetables and grilled meats. It can also be used as a spicy dip for French fries or as a marinade for seafood. In baking, white vinegar can be added to cakes and breads for a spicy taste and to help activate the baking soda.